I'm not joking. The nook is the best pizza in Vancouver. If you are really nuts about another place, and are absolutely sure that it'll kick this restaurants ass, please email me toute suite. Otherwise, just go and be dazzled by some of the freshest food Vancouver has to offer. And that is their key, all the ingredients are perfect, I wonder what they'll do in winter for tomatoes though? I'll have to experiment through the year. Bon Appetite!
Try the liver pate and the anything with barrata on it, you won't be sad.
I am obsessed with food and wine. 'Swallow Tail' explores the hidden treasures of BC wild foods & wine. Catch me stumbling through the BC undergrowth in search of wild ingredients to serve at my underground supper club. Or taking people on trips to little known boutique wineries and secreted, mushroom gathering spots. All in a days...
Hello Everyone, I run a gourmet adventure tour business in British Columbia, Canada. My company, Swallow Tail Tours, does hiking, cycling and snowshoe experiences with a tandem focus on local food and wines. I am both chef and sommelier for the tours which leaves me doing a lot of research on what's good to eat and drink locally. As well, my travels throughout BC give me inside knowledge on secret places in BC to feast on those food finds. From the seafood of Cowichan Bay, Vancouver Island to the great wines of BC's Okanagan region let me share some of my treasures with you.
No comments:
Post a Comment